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Valentina Di Liscia | New York, NY
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#theweeklyoctopus
Sunday, July 10, 2016
the colors of summer
(1) roasted pears, kalamata olives, green beans, and bebe potatoes + shallots, dijon, rosemary
(2) strawberry summer cake, in a pinch, adapted just slightly from smittenkitchen (
here
.)
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